What’s Hot in Hospitality

Hey planners and producers—it’s Tiffany Andrews here, and this week on The Convention Center Podcast, we’re serving up hot hospitality trends with a side of sass and smarts. I’ve wrangled our fan-favorite event experts, Jules and Aubrey, back into the studio for another round of “Two Truths and a Lie: Hospitality Edition.” From robot concierges to carbon-offset room rates, you will leave this episode rethinking your next site visit (and maybe side-eyeing your Alexa). Do you think you can spot the lie in our lineup of trends? Spoiler alert: One is totally fake but frighteningly plausible. If you’re curious about what’s real, what’s hype, and what could be your next competitive edge, this episode is your practical roadmap. So press play and prepare to laugh, learn, and maybe question reality—because in meetings and events, the future is already checking in.

Podcast Guests:

Aubrey Bettinazzi – Senior Events Coordinator, Myrtle Beach Convention Center

 

 

 

 

Julie Ropoch – Events Coordinator, Myrtle Beach Convention Center